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Compound Found to Fight Cancer

April 12th, 2009

This study showed that acai berry triggered a self-destruct response in up to 86 percent of the leukemia cells tested according to the Journal of Agricultural and Food Chemistry where the results were published.

Acai berry provides a rich source of antioxidants which are key to fighting harmful radicals that can lead to cancer. The study was important in showing the importance of reasons why the acai berry should be part of a daily diet.

Please note that this study was not to show hat the properties in the acai berry can cure leukemia in humans.

This study was never intended to raise any false hopes that the acai berry is a cure for leukemia. The results are still very positive however. The human body has shown promising results with compounds that have been tested under the cell-culture model.

Antioxidants have not been directly proven to fight cancer cells in the human body because of other factors such as biochemical processes. However, research has shown that fruits such as guavas, grapes, and mango’s’ have antioxidants that have been known to kill cancer cells as well.

Acai berry must be consumed shortly after they are picked which is why so little is known about them. The process of being able to maintain the valuable qualities is so new that very little research has ever been done on this fruit.

The Euterpe oleracea is the palm tree that produces the acai berry, and are commonly found along the flood plains of the amazon river. The color of the berry is a dark purple and the size of a blue berry. There is a large seed that is surrounded by an edible pulp encased in a thin layer.

The local people of the amazon have been using the acai berry to treat conditions ranging from skin disorders to digestive problems. recently, the acai berry has proven helpful in loosing weight and lowering cholesterol.

About the Author:

Dr. Lorna Mistranski Dieting , , , , , , , , , , , , , ,